Syun offers a different menu for both lunch and dinner service. Aquarium and Dolphin Island are open with new operating days and hours during the year-end festive season. I like the entrance to the restaurant. Syun: Beautiful Fine Dinner - See 126 traveler reviews, 255 candid photos, and great deals for Sentosa Island, Singapore, at Tripadvisor. Syun. 7 dishes at USS’s KT’s Grill you need to try, Crab-tivating Treats to Celebrate Singapore’s 52nd National Day at RWS, #WhatsInADish: Penang Char Koay Teow [infographics]. This melt-in-your-mouth combination of marbled Ohmi beef and creamy sea urchin is literally the best of land and sea. For the menu, seasonal produce is shipped in from Awaji Island and Tanba. For lunch, there is a choice of Sushi Roll Set (with udon, chawanmushi and salad, from $18++) or Jyu Box Set (Japanese Bento with miso soup, vegetables, chawanmushi and salad, from $32++). When asked about how a certain dish was prepared, they happily shared the process and the rationale behind it. The menu at Syun menu is rooted in Kobe cuisine–where the chef was born—so you can expect the finest Kobe beef and other seasonal produce, freshly imported from Japan. Another noteworthy point is how knowledgeable they were of the menu, cooking methods and ingredients. Latest Recommendations at Syun Add Review . Meetings & Events: mice@rwsentosa.com Celebrate festive cheer with The Merry Minions of Christmas with Kevin, Dave, Bob, Stuart, Jerry and Tom – all dressed in their Christmas finest, bringing you mischief and merriment. You’ll be greeted by a sushi bar, but most guests would opt for a seat at one of the tables in dining area. • Syun, Sentosa Island: Se 128 objektive anmeldelser af Syun, som har fået 4,5 af 5 på Tripadvisor og er placeret som nr. Reserve a table at Syun, Sentosa Island on Tripadvisor: See 126 unbiased reviews of Syun, rated 4.5 of 5 on Tripadvisor and ranked #16 of 83 restaurants in Sentosa Island. The fish was very fresh and the rice was well seasoned. So while Syun was opened by a celebrity chef, I liked that he did not choose to head down the fine dining path. Syun 8 Sentosa Gateway, 098138, Singapore 34 - 250 SGD • Japanese Contemporary If you are looking for a primer to what’s what for your dining date, we’ve got you covered. Syun Resorts World Sentosa, 26 Sentosa Gateway Crockfords Tower, #02-135 &, 135A, Singapore 098138 Tel: +65 6577 6688 Opening Hours: Lunch 11am – 2:30pm, Dinner 6pm – 10pm (Mon – Sun) Syun helmed by Japanese Chef Hal Yamashita located at the Resorts World Sentosa RWS at Festive Walk, is part of their line-up of celebrity chef restaurants. Syun was named Singapore’s Best Restaurants 2016 by Singapore Tatler magazine and Singapore Top Restaurants 2015 – Best New Restaurant (Asian) by Wine & Dine magazine. Tucked away on Sentosa Island, Resorts World Sentosa is a hot spot for both tourists and locals. The menu is rooted in Kobe cuisine, using only the freshest premium ingredients, but presented with a refreshingly modern twist. There are two main categories for lunch, Sushi Roll Set or Jyu Box Set. It came with 8 different kinds of sushi, served with miso soup, chawanmushi and salad. It is brewed using Japanese rice, and mineral water from the Rokko Mountains. For starters, let’s take a bite into the very best of fine dining. We shall continue our service efficient to bring more happiness on the table. Your IP: 67.43.4.76 Went down to Syun and RWS one fine Saturday afternoon and ordered the premium nigiri sushi lunch set ($72). For special occasions or those with a bigger group, you can request for one of two private rooms. Opening of Syun At Resorts World Sentosa + Tangerine’s New Spa Cuisine Menu March 16, 2015 by ladyironchef / No Comments Resorts World Sentosa has a belt of dining outlets for all kinds of budgets and occasions, and we never run out of options whenever we are in the compound. Unlike traditional sakes with an alcohol content of 15-18%, this smooth and mild artisanal sake contains only 13% alcohol and evokes sweet, fruity whispers of melon and citrus, making it the perfect complement for the chef’s creations. It has much tranquility and it really resembles a small Japanese lodge. Room Reservations: reservations@rwsentosa.com Another way to prevent getting this page in the future is to use Privacy Pass. There are two main categories for lunch, Sushi Roll Set or Jyu Box Set. Please enable Cookies and reload the page. She had her birthday celebration at this Japanese restaurant 2 years ago and it was an unforgettable culinary experience. Signature dishes include Roast Duck, Duck Confit & Waffle, Duck Fried Rice, Duck Pie and Spaghetti Duck Bolognese. Hotel Michael, Equarius Hotel, Beach Villas, Ocean Suites, TreeTop Lofts and Crockfords Tower are available for booking. Having a house party? Mangetsu onsen tamago. He puts them together in unique, out-of-the-box recipes that are unmistakably Japanese yet are refreshingly modern. Clad in wood and marble, the 48-seater Syun welcomes you with a quiet elegance and ‘zen-ness’ as you step past its entrance. On our last day at Resorts World Sentosa, we had lunch at Syun, a Japanese fine dining restaurant helmed by celebrity chef Hal Yamashita.The restaurant is located at Festive Walk, near Crockfords Tower. Restaurants that give an Asian twist to their festive menus are Syun with a six-course $138++ dinner from Dec 1 to 23; and Tangerine with a five-course $128++ menu from Dec 1 to Jan 1. Opened only in 2015, the restaurant has made a name for itself on the food scene. Impress your guests with the Turducken ($288, serves 12 to 15), a turkey stuffed with chicken and duck. Syun, Sentosa Island: See 125 unbiased reviews of Syun, rated 4.5 of 5 on Tripadvisor and ranked #15 of 84 restaurants in Sentosa Island. Chef Yamashita said, “This will be my first foray outside Japan and I am very excited to share my take on modern Japanese fare with a different audience in this region. From Michelin-level fine dining to piping hot hawker fares, there are options aplenty for the discerning gourmand when dining in Resorts World Sentosa. ... Syun will reawaken your senses and renew your perception of Japanese cuisine with its nouvelle interpretation of Japanese fine dining. Syun is a Japanese fine dining restaurant by chef Hal Yamashita, his first outpost outside Japan where you can find the chef’s unique nouvelle interpretation of Kobe cuisine. Allowing their food to be more affordable with their wallet-friendly prices. Our menu specializes in roast duck and other duck-related delicacies. Because Syun is a celebrity chef restaurant, and me a Japanese food aficionado, I had very high expectations of the food. Usher in the Year of the Dog at Resorts World Sentosa (RWS) this Chinese New Year with the family. Sea Urchin Rolled By Ohmi Beef Topped with Smoked Caviar. One would have tried almost everything if one came in a group of 3. Here’s more information on Syun and Chef Hal Yamashita. • Syun • KT's Grill, New York: The Forum • Loui's NY Pizza Parlor, New York • TEPPAN by Chef Yonemura • Marty's Casa Del Wild Food Court, Madagascar: Genting Hotel Jurong • Mel's Drive-In, Hollywood • Festive Café • Oasis Spice Café, Ancient Egypt: Hard Rock® Hotel Singapore • Starbot Café, Sci-Fi City™ • … Online menus, items, descriptions and prices for Syun Izakaya - Restaurant - Hillsboro, OR 97124 Or, have a sharing platter from Osia Steak & Seafood Grill (from $40 for two to three) – think charcuterie, grilled seafood or meats on your plate. * Tangerine @ ESPA – Chef Ian Kittichai offers an idyllic respite where diners can indulge in The cosy sushi bar right beside the main entrance. Bring home an indulgent Christmas meal with take-home goodies. View Syun’s Christmas menu Syun christmas dinner 7-Course New Year’s Set Menu @S$228++ 1 Jan 2019, Lunch & Dinner Sake pairing at additional S$88++ Lunch: 12pm – 3pm Dinner: 6pm – 10.30pm View Syun’s New Year’s menu Syun new year’s dinner About Syun: Perks: Details here With 8 pieces of fresh air flown Japanese seafood, featuring fresh uni, bluefin tuna, salmon belly and much more, it was as pretty as a picture with its vast array of shapes, colours and interesting garnishes. It’s his first venture outside of Japan (after nine restaurants in Japan), and the menu is rooted in Kobe cuisine but presented with a modern twist. Here are some of the must-trys when you are there. Advertorial. Aquarium and Dolphin Island are open with new operating days and hours during the year-end festive season. As there is a need for the BU's to have 2nd Notification. 185 m - Hotel Michael, #02-142/143, Resorts World Sentosa, 8 Sentosa Gateway, Singapore 098138 For a limited time till 13 December 2020, pay by Mastercard to enjoy 30% off the dine-in festive menus at Osia Steak & Seafood Grill, Ocean Restaurant, Syun and table65 in Resorts World Sentosa (RWS) with a minimum spend of $300 ($250 for RWS members). The space is refined yet minimal, decked out in wood and marble. RWS Christmas 2020 – Universal Christmas at Universal Studios Singapore (5 Nov 2020 to 3 Jan 2021). Opening hours: Lunch 12pm – 2.30pm (Last Order at 2.15pm)  |  Dinner 6pm – 10.30pm (Last Order at 10pm). Oh, and that Syun's located in Sentosa Resort World. Syun, Sentosa Island: See 127 unbiased reviews of Syun, rated 4.5 of 5 on Tripadvisor and ranked #16 of 83 restaurants in Sentosa Island. The fish was very fresh and the rice was well seasoned. Hotel Michael, Equarius Hotel, Beach Villas, Ocean Suites and Crockfords Tower are available for booking. The 50-seater eatery is intimate and refined, and menus feature the finest seafood, meat and produce from the land of the rising sun. The dining area (left) and one of the two private dining rooms (right). Morsels of Delice • 09 Jan 2016 • 137 Reviews Waxing Lyrical about Spring. Blog Feedback: rwsentosa@gmail.com Celebrate a special occasion or host a lavish dinner for VIP guests in the private dining room. Location: Festive Walk The accompanying homemade ponzu sauce is spiked with chilli padi for a fiery local twist. Atmosphere is great and very 'Japanese' posh. RWScoop is Resorts World Sentosa's official blog where we bring you the latest news from all over the Resort. The dinner menu offers both 5-course and 7-course meals, as well as à la carte.My family ordered different jyu box sets. a menu combining Asian influences and West-ern culinary techniques 7. Get your cameras out to meet Gru and his … This was my choice of my birthday meal, despite it being untried, untested, un-reviewed yet. * Syun @ FestiveWalk– Chef Hal Yamashita will reawaken your senses and renew your percep-tion of Japanese cuisine with its nouvelle inter-pretation of Japanese fine-dining 8. Menu lineup, special offers, and prices are subject to change without prior notice. Aside from its theme parks, aquarium and luxury hotels, Resorts World Sentosa is also home to a whole host of dining outlets to suit every palate and occasion. I like the entrance to the restaurant. Syun offers a different menu for both lunch and dinner service. Advertorial. Looks beautiful, tastes wonderful. Cloudflare Ray ID: 604dccf3488a73c5 These unique creations that make the most of every ingredient't natural flavour has propelled Chef Yamashita into the global spotlight and earned him many awards and recognition. The menu is rooted in Kobe cuisine, using premium ingredients such as the Ohmi beef and other seasonal ingredients, but presented with a modern twist. During Heartland Boy’s birthday, he also received a birthday gift which consists of various birthday vouchers. From the land of the rising sun, Syun, by Japanese Celebrity Chef Hal Yamashita offers a contemporary dining experience.Specialising in Japanese cuisine with a touch of French Nouvelle elegance – emphasising lighter, delicate dishes and the art of culinary plating – you can expect poetic moments … Free valet parking, all-day parking for guests who dine here from noon – 2pm (no minimum spending), or from 6pm (with every $200 spent). COPYRIGHT RESORTS WORLD SENTOSA 2009-2019. 16 af 83 restauranter i Sentosa Island. Chef Yamashita’s is a firm believer in quality ingredients, and that is seen in his menu – from the finest Ohmi beef to even the tiniest ingredients, picked for their complementing natural flavours. 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